2009 MENGHAI 1ST GRADE RIPE PU'ERH
2009 MENGHAI 1ST GRADE RIPE PU'ERH
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2009 Menghai 1st Grade Ripe Pu-erh is an aged shu pu-erh created at the famous Menghai factory in Yunnan Province, a region where tea traditions date back to ancient times. This tea is not just a drink, but a journey through time: soft, warm, enveloping, with a character that has been shaped by more than ten years of natural maturation.
Origin and production
The Menghai factory is one of the most respected pu-erh producers in China. It is here that benchmark shu pu-erh samples have been created for decades, which are valued by collectors and dark tea lovers around the world. For this lot, 1st grade raw materials were used, which means high-quality leaves and careful sorting.
The post-fermentation process (wo dui) was carried out in the classic Menghai style: evenly, gently, with controlled humidity and temperature. This gave the tea its characteristic depth of flavour and smooth texture, which is so highly prized in mature shu pu-erh.
Flavour profile
2009 Menghai Ripe Pu-erh unfolds gradually, layer by layer.
• Aroma: warm, woody, with notes of damp cedar, dried fruit and a hint of earthiness.
• Taste: soft, rounded, without sharp edges. The first infusions reveal hints of cocoa, nut shells and sweet root. This is followed by notes of dark honey, dried dates and a slight minerality.
• Aftertaste: clean, velvety, long, with a pleasant sweetness.
This is the perfect tea for those looking for a smooth, rich but not heavy shu pu-erh with a well-balanced character.
Brewing
To reveal the full potential of aged pu-erh, it is recommended to use water at around 95–100°C.
• Gaiwan or Yixing teapot: 5-6 g per 100-120 ml, short infusions.
• Western method: 3-4 g per 300 ml, 2-3 minutes.
This tea is forgiving of mistakes and is suitable for both meditative tea sessions and everyday brewing.
Why this tea is special
• Aged since 2009 - natural maturation has softened the taste and added depth.
• Produced by the Menghai factory - a guarantee of quality and consistency.
• Grade 1 raw materials - clean, neat leaves that produce a smooth infusion.
• Classic shu pu-erh profile - rich, warm, harmonious.
This tea is an excellent choice for those who want to try aged pu-erh or add a reliable, time-tested lot to their collection.
Who is this tea for?
• For lovers of dark, deep flavours.
• For those looking for tea for relaxation and evening rituals.
• For collectors who appreciate Menghai products.
• For buyers in Canada who want to purchase high-quality ripe pu-erh tea online without overpaying or waiting for long delivery times.
Storage
Store the tea in a dry, warm place, away from strong odours. Over time, it will continue to develop, becoming even smoother and rounder.
Ingredients:
